Pasta Feather with Cashew Pesto with Yummi Nuts Cashew with Salt - Yummi Nuts

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Recipe /

Pasta Feather with Cashew Pesto with Yummi Nuts Cashew with Salt

Pasta Feather with Cashew Pesto

with Yummi Nuts Cashew with Salt

Prep time:
15 minutes

Servings:
4

Main Ingredients

For the pesto:

2 cups fresh basil
¼ cup cashew seed
½ cup grated Parmesan cheese
6 tablespoons olive oil
Salt and pepper to taste

For the pasta:

1 package of feather paste
¾ cup of the water where you cooked the pasta
Parmesan cheese for serving

Preparation

For the pesto:

Place all the ingredients in a food processor and process until you have a homogeneous puree.
Season with salt and pepper to taste.

For the pasta:

Cook the pasta according to the directions on the package.
Drain it and reserve ¾ cup of the water where you cooked it.
Mix the pasta with the pesto and add ¼ cup of water.
Stir it slowly; little by little add the water to integrate it well.

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